THE RESTAURANT

 

Bistro's Regular Dinner Menu

House Made Soups & Salads

Bistro's Famous Atlantic Blue Crab Bisque: Cup - $7.50      Bowl - $8.95

 

(Not recommended for Lactose intolerant diets. MADE W/HEAVY CREAM!)

 

Bistro’s House Salad - $4.95

 

 

 

Deconstructed Wedge of Iceberg Lettuce - $7.25

 

(Garnished w/Tomato, Bleu Cheese & Bacon Crumbs)

 

 

 

Chopped Salad - $9.95 (See below to add Protein.)

 

(Marinated Artichokes & Edamame , Avocados, Cucumbers,

 

Tomatoes, Asian Slaw, Black Olives & Smoked Gouda Cheese)

 

 

 

Small Plates

 

*Japanese Bento Boxw/Seared-Rare Fresh Tuna- $13.95

 

Chilled, Peppercorn & Sesame Seeds Encrusted(Add More Slices – $5.75)
(Served with Wasabi, Teriyaki & Chablis Dill Dipping Sauces)

 

 

 

Baked Oysters - $13.95

 

Topped w/Crabmeat, Spinach & Chablis Dill Sauce

 

 

 

Jumbo Lump Crabmeat, Avocado Salad & Toast Points $13.95

 

 

 

Chilled Shrimp & Jumbo Lump Crabmeat Cocktail w/

 

Cocktail Sauce $13.95 (GF)

 

 

 

B.B.Q. Beef Short Rib - $13.95 (GF)

 

 

 

*Bistro’s Sizzlin’ Hot Rock - $12.95

 

Raw Beef Tenderloin Marinated in Olive Oil & Garlic Served W/N.C. Goat Cheese & Flatbread

 

 

 

Wilted Kale Tossed w/

 

Pesto, Tomatoes, Mushrooms, Broccoli & Toasted Walnuts– $12.95 (GF)

 

 

 

Mac & Cheese - $11.95

 

 

 

*FRESH SEAFOOD

 

Please refer to our "Bistro Nightly Features"

 

for Got to Be N.C. & CarteretCatch.

 

 

 

Bistro Style Creamy Shrimp & Grits - $18.95

 

(W/Bacon, Mushrooms, Red Bell Peppers & Chives)

 

 

These Items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

 

FRESH MEATS w/Red Skin Potatoes
Chargrilled Filet Mignon 6 oz. - $28.95 (GF)
(Due to the thickness of our filet, med. well-to-well done temperatures will be “butterflied.”)

 

 

 

*Chargrilled Blackened Beef Tips w/Teriyaki Glaze $21.95

 

 

 

*Prime Rib of Beef Slowly Roasted in Herbs & Au Jus

 

 10 oz. - $18.95        12 oz. - $20.95

 

 

 

*Combo of Chargrilled Bistro Beef Tender & One Crabcake w/

 

Marsala Mushroom Sauce-$19.95

 

 

*Chargrilled Fresh Ground Sirloin - $13.95
(Caramelized Onions & Marsala-Mushroom Sauce)

 

 

 

*Add Jumbo Lump Crabmeat - $12.95 or

 

(6) oz. Lobster Tail - $25.00*

 

 

**SAUTEED SELECTIONS (LONGER COOKING TIMES)**

*Fresh Calves' Liver - $17.95
(Onions, Capers, Mushrooms & Bacon, Deglazed in Orange Liqueur)

 

Almond Encrusted Chicken Breast in a Hazelnut, Cream Sauce - $17.95

 

 

 ACCOMPANIMENTS

 

Grilled Seafood Du Jour - $9.95-$11.95

 

*Grilled Scallops – Mkt.

 

Grilled Shrimp – $7.95

 

Grilled Chicken - $7.25

 

Mushrooms - $4.95

 

Marsala Wine Mushroom Sauce - $4.95

 

Fresh Steamed Vegetables - $4.75

 

Scalloped Potatoes w/

 

Bacon, Ham, Scallions & Cheese - $4.75

 

Creamy Grits - $3.95

 

 

 

HOUSE MADE DESSERTS

 

Your server will explain our daily house made dessert selections

 

 

 

**Pls. inform your server of any food allergies before ordering.**

 

 

 

18% Gratuity may be added to tables of 6 or more.  For Shared Entrees, a $5 fee is available.

 

**Please keep in mind that separate checks slow down the efficiency of our service.

 

***Regrettably, 20% Gratuity may be added to parties requesting separate checks. 6/2014

 

 

 

 Bistro Bottled Beer List

Crafts, Domestics & Imports:

 

Blue Moon Belgian White Style Wheat Ale

 

(Golden, CO)

 

Bud, Bud Light (St. Louis, MO)

 

Corona (Mexico) (Spring & Summer)

 

Foothills Hoppyum IPA (Winston-Salem, NC)

 

Guinness Stout (Dublin, Ireland)

 

Haak Beck N/A(Bremen, Germany)

 

Heineken (Holland)

 

Miller Lite (Wisconsin)

 

Michelob Lite & Ultra (St. Louis, MO)

 

Mother Earth Weeping Witt (Kinston, NC)

 

Pear Cider (Spring & Summer)

 

Samuel Adams Lager/Seasonal (Boston, MA)

 

Stella Artois (Belgium)

 

SweetWater 420 (Atlanta, GA)

 

Yuengling Lager (PA & FL)

 

 

 

The Bistro’s Winter Specialty Cocktail Features

 Waist Line Watchers-$8.95

Spiced Hot Chocolate

Spiced Bourbon & Sugar Free Hot Chocolate

Coconut Water Waist Whittler

Coconut Vodka & Water, Bubbles, Pomegranate Juice & Seeds

Coco-Coffee Martini

Coconut Vodka, Splenda & Coffee

Cranberry Orange Tea

Orange Liqueur, Cranberry Tea & Slice of Orange

Tea Time

Honey Bourbon, Hot Tea, Slice of Lemon & Cinnamon Stick

 

Bistro’s Fall & Winter Martini Features - $8.95

After Five

Coffee, Coffee Liqueur, Irish Cream, Peppermint Schnapps Topped w/W.C.

 B-52 Coffee

Irish Cream, Coffee Liqueur, Orange Liqueur & Coffee Topped w/W.C.

Chocolate Martini

Choc. Liqueur, Vanilla Vodka & Irish Cream

Carmel & Chocolate Martini

Godiva Choc. & Caramel Crème Liqueur w/Carmel & Choc. Swirled Glass

Club Cocoa

Hot Cocoa, Coffee Liqueur, Butterscotch & Cinnamon Schnapps Topped w/W.C.

Coffee Royale

Coffee, Crème de Cacao Dark, Coffee Liqueur & Brandy  Topped w/Whipped Cream

French Cosmo

Smirnoff Orange Vodka, Citronage Liqueur & Cranberry Juice & w/Orange Slice

Girl Scout Cookie Martini

Creme De Cacao Dark, Irish Coffee

Coffee, Bushmills Whiskey Topped w/Whipped Cream & Green Crème de Menthe

Jamaican Coffee

Coffee, Rum, Coffee Liqueur Topped w/W.C.

Mudslide Martini

Coffee Liqueur, Irish Cream & Vodka w/Choc. Swirled Glass

Roasted Toasted Almond Martini

Vodka, Amaretto, Coffee Liqueur & Cream Topped w/W.C. & Sliced Almonds

Spanish Coffee

Coffee, Orange & Coffee Liqueurs Topped w/Whipped Cream & Orange Slice

Scorchin’ Winter Warmer

Crown Royal Regal Apple, Bitters & Apple Cider

 

 

 

 

 

 

DINING HOURS

Tuesday through Thursday:
5 to 9:30 p.m.
Friday & Saturday:
5 to 10 p.m.

BAR & LOUNGE HOURS

Tuesday through Thursday:
5 till ?

BANQUET

Sunday through Saturday depending on size of group.

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